We Aim To Please

Food Services

image5ATP (Aim to Please) Pest Control provides pest control services to many types of businesses such as:

  • Grocery stores
  • Food storage facilities
  • Restaurants, cafeterias, and other food service businesses
  • Hotels, motels, and other hospitality establishments
  • Grocery stores
  • Commercial office buildings and plazas
  • Federally or provincially inspected meat processing plants
  • Food processing plants

We also provide programs designed specifically for handling of organic products using natural materials and following MOE guidelines.

ATP (Aim to Please) Pest Control sets up a program customized to suit your requirements. We minimize interference in your work and maximize results. We protect your product and your reputation.

Here is how your custom plan works for you.

INSPECTION

A thorough inspection is the first step to a successful program. This inspection identifies pests and their location. It also identifies areas or conditions that may be conducive to future pest activity.

CONSULTATION

Frequently, the initial inspection will reveal problems in certain areas that require special attention. These problems may involve sanitation or structural issues that need to be addressed. We provide advice on how to alter structures or procedures to minimize pests.

SERVICE

Now we are ready to implement an “IPM” or Integrated Pest Management program. This means prevention and monitoring as well as elimination of pests. Lowest risk control methods are always preferred. Services contracted can be adjusted to reflect changes in your business as it grows.

DOCUMENTATION

Communication is key to a successful pest management program. We provide a customized log book for your business. It will contained required insurance certificates, licences, product labels, MSDS sheets, as well as results from regular monitoring and treatment activities. It also contains a communications section where anyone in your organization can document pest issues to be addressed by us. Site maps are included if needed. Reporting can be on paper or electronically; the choice is yours. The documentation will satisfy CIPRS, HACCP, CFIA or any in-house audit requirements.

Call: 1-877-679-0303
Email: marc@atppestcontrol.com